The chef's knife lives up to its name, and is indispensable in the kitchen for cutting vegetables into sticks and julienne strips and chopping herbs. It's also used to cut up large pieces of meat or fish.
Features:
- Perfect to navigate each cut of meat with pro butcher dexterity
- Swiss made butcher's knife with straight edge
- With a dual grip - bi-material handle (red polypropylene core, black thermoplastic elastomer grip) non-slip, ergonomic handle and a curved, wide blade
- Dishwasher safe
- Meets NSF International standard
- Blade Material: Stainless Steel
- Blade Properties: Rigid
- Handle Material: Red Polypropylene Core, Black Thermoplastic Elastomers Grip
- Type of Edge: Normal straight edge
- Dimension: Total Length 335mm, Blade length 200mm
- Weight: 148g
- Original by Victorinox
- Warranty: Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship (save for electronic components 2 years). Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.
Package Includes:
- 1 x Victorinox Dual Grip 20cm Wide Straight Rigid Slaughter Butcher Knife 5.5203.20D
